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Handcrafted organic artichoke vinegar – the perfect touch for healthy cooking.
15.99 €
Handcrafted organic gorse vinegar – bringing natural freshness and health benefits to your kitchen.
15.99 €
Handcrafted honey vinegar, organic and probiotic. Perfect to dress salads and naturally enhance flavors.
15.99 €
Handcrafted organic persimmon vinegar – the perfect fresh and healthy touch for your dishes.
15.99 €
Handcrafted organic kombucha vinegar – naturally fermented for health and flavor.
15.99 €
Plant-based pâté with sun-dried tomato, olive oil, and cashew. Rich flavor and creamy texture.
6.16 €
Our Story
Born from the desire to deliver the authenticity, freshness, and unmatched flavor of Valencian and Spanish products right to your doorstep, TIBERI ensures every bite transcends miles, connecting you to our rich agricultural and culinary traditions.
Through our efforts, we not only showcase the best of our cuisine but also support small producers and local businesses, fostering a sustainable and responsible economy that reaches globally.
Our Suppliers
Every product we select has a story, and behind that story are passionate individuals — our suppliers. They are farmers, producers, and small businesses crafting unique products, preserving traditions while innovating to deliver excellence.
Dive deeper to learn about these backstage heroes, their commitment, and how TIBERI exclusively collaborates with those sharing our values of quality, sustainability, and authenticity.
What makes your
company unique?
Products from this Supplier
Handcrafted organic artichoke vinegar – the perfect touch for healthy cooking.
15.99 €
Handcrafted organic gorse vinegar – bringing natural freshness and health benefits to your kitchen.
15.99 €
Handcrafted honey vinegar, organic and probiotic. Perfect to dress salads and naturally enhance flavors.
15.99 €
Handcrafted organic persimmon vinegar – the perfect fresh and healthy touch for your dishes.
15.99 €
Handcrafted organic kombucha vinegar – naturally fermented for health and flavor.
15.99 €
Plant-based pâté with sun-dried tomato, olive oil, and cashew. Rich flavor and creamy texture.
6.16 €
Rosemary Olive Oil BIO
The Aromatic Essence of Rosemary in Your Kitchen
An infused oil with rosemary to enhance the flavor of your Mediterranean dishes.
Orange Olive Oil BIO
A Sweet and Citrusy Mediterranean Touch
A unique oil combining the character of olives with the natural sweetness of orange.
Mature Olive Oil BIO
Lemon Olive Oil BIO
The Freshness of Lemon in Every Drop
An aromatic oil blending the smoothness of olives with the zest of lemon.
Olive Oil Set
The Flavors of Nature in a Unique Selection
A collection of five organic extra virgin olive oils for every occasion.
Organic olives
Pure. Organic. Olive.
Organic olives traditionally prepared with local herbs, delivering the authentic taste of the Valencian region in every bite.
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Our Values
What makes your
company unique?
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Vegan Paella
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Bold, elegant and addictive.
What makes your
company unique?
Anecdotal…
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Alioli
The classic Mediterranean sauce made from garlic and oil. Bold, creamy, and a staple in transforming dishes with rich flavors.
Black Garlic Aioli
The Bold, Creamy Staple of Spanish Gastronomy
A bold twist on classic aioli, blending black garlic for a richer, deeper flavor. The Mediterranean’s iconic sauce reimagined.
Salsa Brava
The boldest flavor of tradition.
A creative reinterpretation of the classic Salsa Brava, the legendary Spanish spicy sauce. We have refined the traditional blend of tomato, paprika, and spices to deliver even more depth and a perfectly balanced heat.
Valencian Kiss
Liquid Tradition with a Seductive Touch
Ein einzigartiger Likör, der die Sanftheit von Reis mit der Intensität von Cazalla und einem Hauch Gewürze vereint.
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Artisanal cheese making
Location
Artisanal cheese making
We are, ultimately, a family business model based on the principles of tradition, craftsmanship, local trade, and sustainable production.
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Sheep Milk Cheese
Rich, Rustic Elegance in Every Slice
100% sheep milk cheese, aged 5 months in extra virgin olive oil. Rich, natural, and embodying artisanal cheesemaking.
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Artisanal and traditional production
Web
Location
We are one of the most awarded and recognized wineries in the Valencian Community. All our wines are certified with the D.O. Alicante. We have great flagship products, from fine wines to vermouths and mistelas.
We are a cooperative founded in 1962. With more than 60 years of experience, we currently have over 370 member farmers, around 420 hectares, and approximately 3 million kilos of grapes. All grape harvesting is done by hand.
Our mission is to defend our native grape varieties, which are our identity and our DNA. We strive to balance the tireless work in the fields with the dedication, perseverance, and commitment in the winery, always looking for the most natural, ecological, and sustainable way to produce high-quality wines at a very competitive price.
We follow our principles, artisanal and traditional production.
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Duquesa de la Vall Crianza
Fruit, oak, and distinction in every glass.
Duquesa de la Vall Crianza is crafted from the finest Giró and Tempranillo grapes. Aged for 6 months in French oak barrels, it achieves a perfect balance between fruit and wood, offering a silky taste and enveloping aroma.
Castell D’Aixa Blanco
The essence of the sun in every glass.
Castell D’Aixa Blanco is a dry white wine made from Muscat grapes, ripened under the sun of the Marina Alta. It offers intense aromas of white flowers and peach notes, with a balanced, charming, and persistent taste.
Mistela
The Sweet Sip of Local Tradition
This Mistela, a sweet liquor wine, is made from sun-dried Valencian Moscatel grapes, matured on the vine under the summer sun.
Vall de Xaló Selecta Giró
The soul of Giró at its finest.
Vall de Xaló Selecta Giró is a fortified wine made from Giró grapes. With its Bordeaux-red color and intense aromas of red and black fruits, it offers a balanced taste.
Titaina
The Sweet Sip of Local Tradition
A refined vermouth crafted from muscat wine, macerated with herbs and spices. Perfectly balanced for a pre-meal aperitif.
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Paella-Eating Zombie on the Loose!
Valencia
Our best-selling games are La Fallera Calavera, a card game that mixes Valencian popular culture with a zombie twist, and Rebel Princess, our international hit about independent fairytale princesses who have no interest in marrying Prince Charming.
To offer wholesome, cultural entertainment that brings people of all ages together.
A stand for analog entertainment in the face of excessive screen time — and a commitment to promoting our own culture.
What makes your
company unique?
We create board games with bold themes and truly unique aesthetics.
Our game La Fallera Calavera has become so popular that it’s been adapted into literature (a young adult novel with 18 editions), theater (a musical), the Fallas festival — and even inflatable dolls!
In La Fallera Calavera, your goal is to gather five ingredients to cook a Valencian paella that will soothe the wrath of the zombie fallera. But be careful — she only accepts the traditional ingredients like chicken, rabbit, green beans, tomato, and so on. No chorizo or any weird stuff!
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The Fallera Calavera Deluxe
Valencian tradition rises from the grave.
A zombie fallera returns to wreak havoc. In this card game filled with dark humor and folklore, you must gather the most authentic paella ingredients to appease her wrath. Can you survive this otherworldly party?
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More than 200 years of experience
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Extra Virgen Olive Oil
The liquid Gold of Mediterranean Cuisine
A pure and ecological extra virgin olive oil, perfect for any Mediterranean dish.
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Web
Location
What makes your
company unique?
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Scallops in Scallop Sauce
Galician tradition in every bite.
Tender small scallops from the Galician Rías, cooked in a flavorful scallop sauce made with tomato, onion, and spices, following the traditional Galician recipe. A true seafood delicacy ready to enjoy.
Natural White Clams
Just the sea. Nothing else.
These small Atlantic white clams are prized for their natural sweetness and preserved with nothing but water and sea salt. A clean, authentic delicacy for refined tastes.
Spicy Cod in EVOO
A spicy twist to elevate the finest cod in EVOO.
Thin slices of cod in extra virgin olive oil with a subtle kick of garlic and cayenne. A refined and flavorful appetizer.
Anchovies Valencian Style
The Essence of the Mediterranean in Every Bite
A tribute to the flavors of the sea with a Valencian twist.
Black and White
Authentic Taste of Tradition
Bold flavors that capture the essence of Mediterranean cuisine.
Tuna Belly
A Delicate Touch of Sea and Tradition
A classic recipe with a mild and balanced twist, perfect for lovers of authentic flavors.
Spicy Marinated Mussels
The great classic of Spanish pickled appetizers with a spicy touch.
Authentic mussels from Galician estuaries in spicy escabeche sauce. A true classic of Spanish appetizers.
Spicy Sardines
Titaina
A coastal Valencian delicacy with tomatoes, tuna, and peppers. Titaina blends tradition and culinary heritage in every bite.
Allipebre - Sauce
A Burst of Valencian Flavors
The essence of Valencian cuisine in a unique and versatile sauce.
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More beer, please
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Nublar – American Amber Ale
Malty, Jurassic, and dangerously drinkable.
A rich and flavorful Amber Ale with deep color and Jurassic attitude – balanced with generous Chinook hops.
HOP – American IPA
Bold, bitter, and unmistakably ZETA.
Hop-forward American IPA with balanced malts, bold aroma and generous Citra and Cascade dry-hopping.
Malabrocca – American Pale Ale
The taste of last place – bold, crisp, and full of character.
A cyclist’s APA: dry, crisp, hop-forward and light-bodied – brewed in tribute to Giro d’Italia legend Luigi Malabrocca.
HELL – Bavarian Helles Lager
The lager that started it all.
Crisp, smooth lager with a hint of Mosaic hops. The ZETA classic, matured for 90 days – easy to drink, hard to forget.
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Traditional flavor, modern values.
Location
Toasted Climent peanuts — their aroma and flavor bring back memories of what our grandparents used to grow, now enriched with the values of a new generation.
We save endangered crops and create new opportunities for the seeds of the past.
Resilience
What makes your
company unique?
We are the only peanut growers and roasters in Spain.
The most beautiful part? Meeting a couple of 80-year-old peanut-loving farmers in l’Horta Nord, exchanging handwritten postcards until we finally met in person — and learning so much from them. We’re still in touch to this day.
Since it’s a legume, there’s still a long way to go… but some restaurants are already exploring its use in stews (just like chickpeas or lentils).
For a simple recipe: peel the peanuts and blend them until you get the texture of the famous peanut butter — nothing added, just roasted peanuts.
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Valencian Roasted Peanuts
A century of flavor in every shell.
Naturally roasted in their shell and lightly salted, these peanuts from Ca Climent are a timeless snack crafted in Valencia with over 100 years of tradition. Pure, simple, and packed with taste.
Natural Roasted Peanuts (Unsalted)
Pure peanuts. Nothing else.
Grown in Valencia by a family-run company with over 100 years of tradition, these shell-roasted peanuts contain no added salt or additives. A wholesome, authentic snack packed with natural flavor and energy.
Natural Roasted Peanuts Duo
Two ways to crunch, one timeless tradition.
Grown in Valencia by a company with over 100 years of tradition, these peanuts are roasted in their shell for maximum flavor. This pack includes both salted and unsalted varieties — the perfect balance of pure and savory for snacking, sharing, or pairing with your favorite appetizers.
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Artisanal, quality, exclusive
Gin made with distinctive botanicals from the Valencian region, giving it a unique character. It has been awarded at the most prestigious international competitions.
Crafting high-quality, artisanal spirits that are unique and exclusive – celebrating genuine products from Valencia.
Authenticity
What makes your
company unique?
Transparency – we offer visits to our distillery so you can see firsthand that we truly do what we say we do.
Anecdotal…
When we began the process of setting up the company, we received our first visit from customs inspectors. Upon hearing the name of the business, they couldn’t help but ask why we chose “La Clandestilería.” The answer was as authentic as the brand itself: “Well, we started distilling in a garage—pretty much homemade.”
To everyone’s surprise, the inspectors took the story with good humor.
Beyond the formalities, that day was a reminder of what makes the brand so special. It’s not just a name; it’s the reflection of a mindset—daring to think differently and build something unique from scratch, even in the most unexpected places.
Recipe or recommendation
We created a special version of our Roders gin by aging it with a twist: instead of putting the gin into a barrel, we put the barrel into the gin. This way, it matures right in the bottle, making each one a unique bottle – a singular experience for every customer.
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London Dry Gin
Mediterranean soul. London dry spirit.
Gin Roders is a handcrafted London Dry-style gin that captures Mediterranean flavors and aromas. With ingredients like orange, lemon, bitter almond, and lavender, this gin offers a unique organoleptic profile. Distilled with 100% neutral grain alcohol using a ‘one shot’ process, it ensures purity and balance in every sip.
Gin Set
Three gins. One secret masterpiece.
Experience the true craft of distillation with the La Clandestileria Gin Set. Small-batch distilled using natural ingredients, these gins embody the clandestine spirit of artisanal distillation. Perfect for sipping neat, with tonic, or in creative cocktails.
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Unique, tasty, and genuine.
Specialty
Oranges — because I’m the fifth generation in my family to grow them.
Bringing back and delivering the lifelong, local products of our land to every home.
We work with a zero-kilometer philosophy, which means we keep our water and carbon footprint to a minimum, support local trade and small producers, strengthen the business fabric of our region, and collaborate with various tourism departments to help ensure that the inland areas of our province are not forgotten… We do a lot, and we do it with purpose.
What makes your
company unique?
Offering lifelong, traditional products at fair market prices.
Traveling to fairs all over the region has brought us a thousand stories — like that one time (you’ll find it on our socials) when our van almost fell into an irrigation ditch!
We love grilling ribs seasoned with our rosemary honey. You’ll find the recipe on our website!
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Vermouth
The Sweet Sip of Local Tradition
A refined vermouth perfectly balanced for a pre-meal aperitif.
Limoncello
Fresh, citrusy, good
The vibrant essence of lemon transformed into a delightful liqueur.
Coffee Liqueur
The Boldness of Coffee in Every Sip
A rich liqueur with the depth and aroma of fine coffee.
Rice Liqueur
Smoothness in Every Drop
A delicate liqueur combining the creaminess of rice and milk.
Orange Liqueur
Citrusy Freshness with Character
The vibrant essence of orange transformed into a delightful liqueur.
Liqueur Set
Three flavors, one artisanal soul.
Explore three handcrafted liqueurs. A perfect trio for gifting, sipping, or sharing on special occasions.
Tomato Marmalade
Mediterranean Sweetness in Every Jar
Our handmade tomato marmalade, crafted from sun-ripened Valencian tomatoes, balances sweet and tangy flavors for versatile pairings.
Orange Marmelade
Mediterranean Sweetness in Every Jar
Handmade orange marmalade with sun-ripened Valencia oranges, featuring fruit pieces for an intense, perfectly balanced sweet and tangy flavor.
Pumpkin Marmalade
Sweetness with a Special Oven-Kissed Twist
The comforting flavor of roasted pumpkin in a rich and delightful marmalade.
Fig Marmalade
The Sweet Charm of Ripe Figs
A delightful marmalade that highlights the rich flavor of fresh figs.
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Quality over quantity
Web
Location
Our star product is Licor Quemaito – a family recipe passed down and perfected over generations.
As a family-run business, our philosophy is to focus on the product — always prioritizing quality over quantity.
Qualität vor Massenproduktion – konsequent und kompromisslos.
What makes your
company unique?
We use traditional methods and the finest ingredients we can find.
Products from this Supplier
Cremaet
Cremaet, no fuss.
Quemaito is a unique liqueur with an unmistakable sweet and spiced flavor, thanks to its combination of rum, brandy, sugar, cinnamon, and lemon. Inspired by the traditional ‘Carajillo Quemado’ recipe, this drink is born from family tradition and the spirit of Levante. With a moderate alcohol content, it is perfect to enjoy on its own, in cocktails, or in desserts. Ideal for bars and catering services due to its versatility and consistent flavor.
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Chocolate Panettone
The classic you love, with a chocolate twist.
Fartons Polo’s Chocolate Panettone blends traditional fluffiness with a rich chocolate touch. Perfect for sharing on any occasion.
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Innovation, quality, and craftsmanship
Specialty
Our wine-free vinegars
Producing wine-free vinegars and fermented drinks without sugar or alcohol through food upcycling.
Fighting food waste through innovation and love for the environment
To offer innovative products with great quality and craftsmanship
The opinions of our customers when they attend our probiotic tastings and try natural ferments for the first time.
Pickles with our broad bean vinegar, lentil hummus with our carob vinegar, white bean hummus with our pomegranate vinegar, chickpea hummus with our kombucha vinegar, sautéed chicken and roasted sweet potato with honey vinegar, chocolate cake with honey vinegar, lentils with artichoke vinegar.
Products from this Supplier
Organic Honey Vinegar
A sweet, vibrant touch for your dishes.
Handcrafted honey vinegar, organic and probiotic. Perfect to dress salads and naturally enhance flavors.
Organic Persimmon Vinegar
The sweetest, most natural taste of the Mediterranean.
Handcrafted organic persimmon vinegar – the perfect fresh and healthy touch for your dishes.
Organic Kombucha Vinegar
The freshness of kombucha in every drop.
Handcrafted organic kombucha vinegar – naturally fermented for health and flavor.
Organic Gorse Vinegar
The purity of nature on your table.
Handcrafted organic gorse vinegar – bringing natural freshness and health benefits to your kitchen.
Organic Artichoke Vinegar
Authentic flavor, natural wellness.
Handcrafted organic artichoke vinegar – the perfect touch for healthy cooking.
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High quality organic and conventional products
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Guirlache Nougat
Crunchy tradition to sweeten your holidays.
Caramelized almonds in a traditional treat.
Hard Nougat
No Christmas without it
The classic Christmas crunch with almonds and honey.
Jijona Turrón Nougat
Jijona — soft, sweet tradition.
The soft Christmas classic with almonds and honey.
Chocolate Nougat
Chocolate delight in every bite.
Crunchy and sweet, with the rich taste of premium chocolate.
Date Bread
Natural sweetness with the richness of dates.
Fig Bread
Energy and flavor in every slice.
The perfect blend of dried figs and almonds for Christmas.
Almonds with Skin
Tradition in its most natural form.
Whole almonds with skin, full of flavor.
Skinless Roasted Almonds
Pure and natural flavor in every bite
Crunchy almonds, perfectly roasted.
Almond Cream
The essence of almonds in every spoonful.
Smooth and nutritious spread, 100% almonds.
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What customers love about tiberi
Cheese + Tomato Jam
Tomato jam on fresh bread topped with cheese – what a taste experience! 😋
The box contains many culinary specialties from the region, truly worth trying and recommending. It’s a wonderful Christmas gift for loved ones who appreciate good food and quality ingredients.
Ute Walther
Manager
Organic Extra Virgin Olive Oil
Celia Alonso
IT Manager
Paella:
I love Paella!
Humiliano Salvador
Military
Mortar and Olive Oil
Petra Jenkins
Administrative Assistant
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